You can also opt to get the wireless thermometer from the same brand. You will spend more money, but some people prefer this to make smoking a more straightforward job. With the wireless meat thermometer , you could multitask and prepare your sauce while waiting for your meat to cook. Another good thing about it is that it can also work for cold smoking certain foods — even work like a grill, which will be discussed further down the article.
The quality, charcoal-fueled, bullet-shaped smokers come in a uniformed black color. They have long-lasting porcelain, and there are chrome coatings for the bowl, lid, center section, and water pan.
Other main features of each Smokey Mountain are the plated steel cooking grates and the heavy-gauge steel charcoal grates. One thing to note is a common rookie mistake due to its metal built and design.
Many tend to forgo common sense and forget that everything on the smoker is hot when used. Therefore, you must have gloves on whether you are opening or closing the vent, taking off the lid, or adding some charcoal or wood pellets. Warranties are something every buyer looks into, especially when spending a lot. Many people prefer more extended warranties as it gives them peace of mind in case anything needs to be returned, replaced, or repaired.
The company offers its buyers up to 10 years guaranteed warranty for every WSM purchase. However, only the bowl, lid, and center ring that have no signs of rust or burn troughs can avail the ten years warranty. The other remaining parts of the smoker only get two years. It stresses cleaning and maintaining your smoker to keep it good shape so you can avail of the warranty in case of emergencies.
With every good point comes a lousy point. To understand, you need to think about competition. There is another known smoker called the kamado style smoker. Although this costs more than a Smokey Mountain, it has better heat retention.
How does it do that? Because kamado smokers have something special called ceramics. This material is so good at sealing in the heat.
Despite that, it is not a good idea to cook both meat and seafood in the same smoker. The smell of seafood is more potent than that of beef or pork. It would penetrate the other food, changing their taste. Another downside to this well-loved bullet smoker is that many users find its access door a little flimsy, which leads to heat leak. Therefore, temperature control is tricky, especially for beginners. However, the WSM has been around for many years now. It still proves efficiency as they keep on improving.
They treat the customer reviews as constructive criticism. There is no doubt that a better access door will soon be in the making. There is another way to use your Smokey Mountain at home. Aside from being a smoker, it can turn into a small regular grill. You can do it quickly because the WSM only has three major parts: the top lid, the middle cooking section, and the bottom charcoal bowl.
You can place the charcoal grate there instead. If you usually travel, the benefit you get from converting this bullet smoker into a grill is a larger cooking area than most portable grills. So, bringing this to your camping or picnic is more convenient. So instead of a griller and a separate smoker, getting a Weber Smokey Mountain is much better. The ash tray is converted to external on the larger model because it does need it for optimal performance.
But, just be aware that you will need to do that with larger cuts of meat. The wider racks will accommodate smaller racks of ribs laid flat. But, if you get creative and drape it over a chunk of wood or a small bowl, you might get it in there without having to chop a brisket in half. That means you should comfortably be able to feed people from a single smoke.
They both break into 3 sections; the base with legs, the middle, and, the lid. So, broken down either can fit in the back of a car pretty easily. And, at 23 and 39 pounds respectively, neither are that heavy to move around. Of course the last thing that ties into your decision on which size Weber Smokey Mountain to buy is budget. That being said, each size up brings a step up in price as well.
When looking at the prices, keep in mind that this is a barbecue that should last years and years. Click on the links below to check the latest price of the Weber Smokey Mountain on Amazon.
But, regardless of which size option you go for, the WSM is a great buy that turns out competition-quality meats relatively easily. These 5 Are Top Performers. Charcoal Smokers , Reviews July 28, Buy the WSM 14" on Amazon.
That should feed about people from a single smoke, depending on their appetite and the sides you serve with it. Then, the supersized 22 inch Weber Smokey Mountain steps things up quite a bit. Sometimes, there might be a bit of space leftover to throw a few sausages or other small things.
But, the main advantage of going for the 22 inch over the 18 is that you can actually lay a whole brisket flat. It does use a lot more fuel! Just remove the top rack. The extra grate width will fit a decently large turkey. One great thing about all sizes of the Weber Smokey Mountain is that they break down into 3 sections; the base, mid and lid. So, you can even fit the 22 inch in a 4 door sedan.
But, the 22 inch is pretty big. As far as smokers go, the Weber Smokey Mountain is really one of the best value for money smokers out there. But, of course, going for the larger WSM is going to cost you more. But, if mid-sized is enough for you, enjoy the cheaper price tag and save your charcoal.
Be confident knowing that this barbecue will give you years of enjoyment. These 5 Are Top Performers. Weber Smokey Mountain 18 vs Supersize Me? Charcoal Smokers , Reviews July 28, Buy the WSM 18" on Amazon. Buy the WSM 22" on Amazon.
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